Thai Cooking Class

Have you ever wanted to learn how to create the delicate, delicious flavours of Thai cuisine? Well look no further. Come along to our exciting Thai Cookery Class, to be held in January at Maslak.

The class teacher, Wandee Kawaguchi, is a culinary instructor from Thailand, whose family were Thai restaurant owners in Bangkok. Wandee has been sharing her love of cooking at Thai food through workshops and classes all over the world, including Singapore, Romania and Spain. She now provides her own homemade Asian food, Wandee Cuisine, here in Istanbul.

This Thai cookery demonstration will include instruction on how to prepare:

- Pad Thai

- Grill sea bass wrapping with herb

- Stir fried chicken with basil and chilli paste

- Prawn in Clay Pot with special sauce 

- Fresh spring roll with special sauce

Thai cuisine is among the best in the world, so don’t miss this opportunity to learn the skills to impress your family and friends.