27 November 2014
Istanbul@night dinner at Café du Levant with French wine pairing
First Course
Sharing French Cheese Platter
Marsanne Viognier IGP Pays, DOC
Main Course
French Burger with Camembert Cheese served with Shoestring Potatoes
Chateau La Rose Du Pin ( half glass)
and
Les Garrigues Grande Reserve ( half glass)
Dessert
Chocolate Mousse
Tea& Coffee
Per person 95 TL- include Vat
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